done by ΠΩ
You will find Veli Jože at the beginning of the narrow street Sv. Križa (see map), that runs alongside the sea, from the large pier up hill.
The restaurant is on your right side and can be easily recognized by the numerous decorations on the walls of the dining room.
The aircondioned dining room accommodates 50 guests and during the tourist season (March through October) there is also room for 50 guests outside.
Veli Jože offers you seafood, mainly caught in the Adriatic sea around Rovinj, (grilled) meat dishes and specialities of the traditional Istrian kitchen.